1 package (8 ounces) cream cheese, softened
1/4 cup margarine or butter, softened
2 teaspoons milk
1 teaspoon vanilla
4 cups powdered sugar
1. Beat cream cheese, butter, milk and vanilla in medium bowl with electric mixer on low speed until smooth.
2. Gradually beat in powdered sugar on low speed, 1 cup at a time, until smooth and spreadable.